This distinctive extra virgin olive oil is grown utilizing sustainable farming practices. Mission, Sevillano, and Arbequina olives are individually harvested at their peak when they have the maximum aroma and minimum acidity. The oils are later hand blended to create a medium intensity olive oil that is well balanced in fruitiness, bitterness, and pungency. This extra virgin olive oil has an olive fruity aroma, herbaceous tones, fresh cut grass, artichokes and a subtle peppery finish.
If you only have one extra virgin olive oil in your pantry, this balanced oil is the one for all of your culinary needs. Use to sauté, grill, finish, marinade, or dress a salad.
Cold pressed 11/2015. 0.06% acidity.